Whip Van Sprinkle is Sydney’s first vegan ice cream van, serving creamy coconut soft serve and award-winning espresso coffee.
Conscious of health and nutrition, our menu of curated desserts is 100 percent dairy-free, gluten-free, and refined sugar-free.
Whip Van Sprinkle is available for private events including festivals, weddings, birthdays, school and corporate functions.
That’s what our happy customers keep telling us! And they’re right. Soft, creamy and fluffy, our soft serve is unlike any other non-dairy option. And with less than 100 calories per regular serve, it is also lighter and more refreshing than what’s on offer from traditional ice cream vans.
But how? Our ice cream is prepared in-house to ensure only the best quality ingredients are used. The coconut water base provides natural sweetness, hydration and minerals. A dash of coconut milk enhances that classic, melt-in-your-mouth sensation.
All our toppings – sauces, fresh cut fruit, vegan raw treats – are strictly dairy and gluten free. This makes our entire menu intolerance friendly; meaning adults and children suffering from a variety of common food allergies don’t miss out!
Vegan
Gluten Free
Dairy Free
To book us for your next event or function, please fill out the details below and we’ll be in touch straight away!
© 2019 Whip Van SprinkleWebsite by Brilliant Logic
